12 Aromas – Red Wine Starter Kit

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A selection of red wine aromas from the Master Kit. These 12 aromas/reference molecules are directly linked to the molecular composition of red wine. They enable the 12 most common aromas found in red wine to be memorized and identified. Memorizing these aromas provides an accurate and coherent vocabulary to further stimulate our appreciation of fine red wines.
Two beautifully illustrated books accompany the kit covering the Le Nez du Vin instruction method, as well as a detailed description of each aroma, its corresponding molecule and a listing of wines in which they can be found.

FEATURES:

- 12 Aroma Vials
- 1 Instructional Manual
- 1 Aroma Guide
- Presented In a Cloth-Bound Book

Aroma List:

01 - Strawberry

02 - Raspberry

03 - Blackcurrant

04 - Blackberry

05 - Cherry

06 - Violet

07 - Green Pepper

08 - Truffle

09 - Liquorice

10 - Vanilla

11 - Pepper

12 - Smoked